Miyokos Vegan Chocolate Chip Cookie

Miyoko's European Style Cultured Vegan Salted Butter*+ (Organic Coconut Oil*, Filtered Water, Organic Sunflower Oil*, Organic Cashews, Organic Sunflower Lecithin, Sea Salt, Cultures), Organic Cane Sugar*, Chocolate Chips (Organic Cane Sugar, Unsweetened Chocolate, Cocoa Butter, Dextrose), Brown Rice Flour, Oat Flour, Organic Okara Flour*+, Potato Starch, Vegetable Glycerin, Molasses, Garbanzo Bean Flour, Brown Rice Syrup (Brown Rice, Water), Vanilla Extract (Bourbon Vanilla Beans, Alcohol, Water), Sea Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Non-GMO Corn Starch, Monocalcium Phosphate), Baking Soda, Xanthan Gum, Citric Acid, Rosemary Extract (For Freshness)

CONTAINS: SOY, CASHEWS
*Organic + Upcycled

1 serving per container
Serving size: 1 cookie (68g)
Calories (Amount Per Serving): 290

% Daily Value*
Total Fat 16g, 21%
Saturated Fat 12g, 60%
Trans Fat 0g
Cholesterol 0g
Sodium 340g, 15%
Total Carbohydrate 37g, 13%
Dietary Fiber 4g, 14%
Total Sugars 21g (Includes 20g Added Sugars), 40%
Protein 3g

Vitamin D 0.1mcg, 0%
Calcium 40mg, 2%
Iron 2mg, 10%
Potassium 80mg, 2%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.