Free Domestic Shipping on Orders $35+

1-to-1 Gluten Free Baking Flour
1-to-1 Gluten Free Baking Flour
1-to-1 Gluten Free Baking Flour
1-to-1 Gluten Free Baking Flour
1-to-1 Gluten Free Baking Flour
  • Load image into Gallery viewer, 1-to-1 Gluten Free Baking Flour
  • Load image into Gallery viewer, 1-to-1 Gluten Free Baking Flour
  • Load image into Gallery viewer, 1-to-1 Gluten Free Baking Flour
  • Load image into Gallery viewer, 1-to-1 Gluten Free Baking Flour
  • Load image into Gallery viewer, 1-to-1 Gluten Free Baking Flour

1-to-1 Gluten Free Baking Flour

Regular price
$8.99
Sale price
$8.99
Regular price
Sold out
Unit price
per 

22 oz bag

Made with Japanese superfood organic okara (oh-kar-ah) flour, this sustainable gluten-free blend is packed with fiber and protein. Use as a 1-to-1 substitute in all of your favorite baked goods - from cookies and cakes to biscuits and scones. Gluten-free baking just got better!

  • Gluten-free
  • Plant-based
  • Non-GMO
  • Upcycled
  • Excellent source of fiber
  • Good source of protein

Our upcycled flours help you fight climate change from your kitchen. Doing good has never tasted this delicious.

Ready to bake? Check out our recipes for ideas and inspiration!

Customer Reviews

Based on 2 reviews
50%
(1)
50%
(1)
0%
(0)
0%
(0)
0%
(0)
J
J.W.
A little dry

I used the 1:1 in 3 different recipes and all 3 came out on the dry side. The flavor was good the cookies were just dry. I also purchased the straight okara flour and am liking that a lot more. I’ve been mixing it with almond flour and psyllium husk powder and the flavor and texture of those cookies has been great. I find the okara flour to act somewhat like coconut flour but without the grit you can get from coconut flour.

A
A.B.
Niece loved it!

My niece recently found out she's gluten intolerant and she loves to bake. I sent her this 3 pack and she LOVES it. She's made the brownies and is super excited to play with the 1 to 1 and Okara.